Graycliff Château Grand Cru

  • Photo © 2009 Len Kaufman
    Photo © 2009 Len Kaufman
  • Photo © 2009 Len Kaufman
    Photo © 2009 Len Kaufman
  • Photo © 2009 Len Kaufman
    Photo © 2009 Len Kaufman
  • Photo © 2009 Len Kaufman
    Photo © 2009 Len Kaufman
  • Photo © 2009 Len Kaufman
    Photo © 2009 Len Kaufman
  • Photo © 2009 Len Kaufman
  • Photo © 2009 Len Kaufman
  • Photo © 2009 Len Kaufman
  • Photo © 2009 Len Kaufman
  • Photo © 2009 Len Kaufman

    Characteristics A wonderfully meaty cigar made with a Costa Rican wrapper, Honduran binder, and Nicaraguan filler. For smoking after sundown. Insider's Tip Originally made specifically for Enrico Garzaroli, who owns Graycliff Hotel in Nassau, Bahamas. If you like the old-style full-bodied Cubans, you’ll like these. Eight sizes; the 7 1/8 x 48 Salomon, a double-tapered perfecto, is our hands-down favorite. Note Prices are per cigar and average suggested retail and do not reflect local or state taxes.

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