Augusto Reyes Criollo

    Characteristics A semisweet, buttery quality from the Ecuadorian-grown Connecticut-seed wrapper and Dominican filler. Insider's Tip The Augusto Reyes family has been producing tobacco in the Dominican Republic for six generations. In 1990 Reyes began making cigars for other companies. Due to this success, in 2006 he decided to launch his own brand, and the rest is cigar-smoking history. Four sizes are offered; the 5 x 50 robusto is a perfect daytime smoke. Note Prices are per cigar and average suggested retail and do not reflect local or state taxes.

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