On October 19, the Four Seasons opened a location in the heart of Denver’s art and business district. The hotel has 239 rooms and suites as well as 102 private residential units that are decorated in warm, earthy colors and accents intended to highlight Colorado’s natural beauty. Dining selections include two lounges and EDGE Restaurant, a steakhouse overseen by executive chef Simon Purvis, which features locally sourced game and other ingredients throughout the menu. Located beside the pool’s rooftop deck, the hotel spa offers 10 treatment rooms. Its signature High-Altitude Revitalizing Gemstone Ormus Ritual is sure to provide guests with ultimate relaxation. (416.445.5031, www.fourseasons.com)
