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  1. Georges Perrier was dining at his landmark Philadelphia restaurant Le Bec-Fin one afternoon last...
  2. Come winter, Venice’s raw winds and damp fog chase away the teeming tourists, transforming the city...
  3. BONBONS! They are back and more delectable than ever. With help from Chicago’s distinguished...
  4. Most hotel visits are like blind dates: An arrangement is made, you may even see a photo or two,...
  5. Anyone can sidle up to a winery tasting room bar in Napa Valley, lay down $5, and sample a few new...
  6. The Antique Wine Co. of Great Britain has assembled a weeklong food and wine fantasy cruise...
  7. Viking feeds your appetite for learning and cooking with this three-day, three-city, three-chef...
  8. The culinary elves at Eleni’s (212.255.7990, www.elenis.com ), a gourmet Manhattan bakery, will not...
  9. Holiday time at Colorado’s Keystone Resort ( www.keystone.snow.com ) brings more than those...
  10. Redcoat Revel The year was 1778, and things were hopping in Philadelphia. The founding fathers of...

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