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  1. Alain Ducasse promised that Adour, which he named after a river in the region of France where he...
  2. Carnevino, located inside the Palazzo hotel in Las Vegas, is Mario Batali’s 13th restaurant and...
  3. French chef Alain Ducasse would never permit mediocrity in any of his establishments; Le Jules...
  4. Mathias Dahlgren, which opened in May 2007 in Stockholm’s Grand Hotel, is in fact two restaurants...
  5. Executive chef Gabriel Kreuther’s interpretation of modern French cuisine includes sophisticated...
  6. Proof on Main features American heartland food with a Tuscan accent. The restaurant has a cache of...
  7. Located in downtown Los Angeles, Water Grill features a masterful menu designed by chef David...
  8. Although rows of gaming machines stand within feet of the restaurant’s entrance, Joël Robuchon is...
  9. Chef Thomas Keller's East Coast rendition of the French Laundry serves a select 15 tables...
  10. After distinguishing the kitchens of such Northern California institutions as Charles Nob Hill,...

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