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  1. Michel Richard’s witty trompe l’oeil creations—like a room-service tray covered with desserts that...
  2. Executive chef Truman Jones has composed a cuisine he calls "California rustic elegance," featuring...
  3. Anita Lo’s beloved Greenwich Village restaurant Annisa is back on track after a closing as the...
  4. Chef Ray Garcia of FIG in Santa Monica, California, is fast becoming known for more than just his...
  5. Masa Takayama, the Michelin three-star chef and master behind New York’s artisanal sushi bar Bar...
  6. For nearly three decades, the Restaurant at Auberge du Soleil ( www.aubergedusoleil.com ) in Napa...
  7. Pierre Gagnaire, the Michelin three-star chef with an eponymous Parisian restaurant and head chef...
  8. To be won over by a small ball of rice might sound preposterous. And yet, all it takes is one...
  9. Critics and assorted culinary pundits cite chef Tom Colicchio’s Craft as a restaurant that altered...
  10. Before the flight of courses begins, the truffle butter that accompanies the bread service will...

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