This Italian sparkling red wine has an illustrious history and is staging a comeback...
Universal Whisky Experience
Top distillers will pour legendary whiskies at this year’s event…

Advanced Search

  • Health & Wellness
  • Host's Guide
  • Sponsored
  • Sports
  • Robb Vices
  • Real Estate
  • Artisan Brew
  • Video
  • Auctions
  • Automobiles
  • Aviation
  • Beer Reviews
  • Boats and Yachts
  • Cigars
  • Collectibles
  • Electronics
  • Fashion
  • Fine Dining
  • Home Design
  • Jewelry
  • Spirits
  • Travel
  • Watches
  • Wine Reviews

Search results

  1. Tasting notes: Le Macchiole 2005 has an amazingly fleshy structure from which hang juicy, racy flavors of ripe plum and black raspberry supported by pure, silky-crisp acidity. It is awesomely complex...
  2. Tasting notes: The decipherable flavors in Diatom’s 2006 Chardonnay Clos Pepe are first lively lemon peel and key lime, then delicate brine, sweet sage, and a long, linear finish of calcium...
  3. Tasting notes: Grown northeast of Rutherford, Calif., near Lake Hennessey, this inky, voluptuous wine gives off heady, spellbinding aromas of blackberry, black cherry, rose water, and wildflowers,...
  4. Tasting notes: This silky, intense Corton Charlemagne from the stupendous 2005 vintage shows pure, amazing chardonnay fruit laced with deep notes of oak and minerals. Incredibly rich and complex, its...
  5. Tasting notes: As might be expected, Cheval Blanc outperforms, exhibiting a heady nose of lush black fruit and spice followed by complex notes of cocoa, vanilla and berry on the palate. It finishes...
  6. Tasting notes: Dances with astoundingly deep plum, blackberry, cassis and lively acid. As close to perfect as merlot gets. Worth knowing: The Ornellaia estate was first planted in Bolgheri by...
  7. Tasting notes: Shows bright prune and dried apricot with luscious sweetness, racy acidity, and incredible length. Luxurious texture with amazing depth and unbelievable intensity. Worth knowing: The...
  8. Tasting notes: Amber in color, filled with the flavors of rich honey and creamy vanilla. Worth knowing: In 1989, British wine writer Hugh Johnson and friends decided to revive and restore to glory...
  9. Tasting notes: A dazzling composition of crisp apple and sweet pear mingled with a mouthwatering crème brûlée. Lively acidity shows, with a long, layered finish. Worth knowing: Sir Peter Michael and...
  10. Tasting notes: Delivers layers of creamy flavor—vanilla, hazelnut, and buttery brioche—that dissolve gradually to a precisely focused finish punctuated by pinpoint bubbles. Worth knowing: Struck by...