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  1. The fall is fast approaching, but for now we’re still focused on the beach—in part because the...
  2. Brian Mottola, the chef de cuisine at e2 emeril’s eatery in Charlotte, N.C., knows a thing or two...
  3. One week of professional football is already in the books for the 2014 NFL season, and with it fans...
  4. We love cigars for the way that they enhance a moment, and we found that some of the makers of fine...
  5. During the 82nd annual International Premium Cigar & Pipe Retailers trade show held in Las...
  6. If you’ve ever popped into the Tavern on 51 at the New York Palace hotel, chances are you’ve caught...
  7. If you’re a bourbon lover, you already know that getting a bottle of Pappy Van Winkle is beyond...
  8. If your travels should take you to Seattle, you’ll want to reserve a night to visit Canon: Whiskey...
  9. It used to be that barrel-aged gin wasn’t a novelty or a niche segment of the market; instead, it...
  10. Zacapa 23 contains a blend of rums from 6 to 23 years old. Key Tasting Notes: Wonderfully intricate...

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