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  1. Tasting Notes The high 98.6 proof doesn’t mask the sharp rapier thrust of coriander and almonds, with a hint of citrus in the end. Worth Knowing This is a handmade, pot-still labor of love by Fritz...
  2. Tasting Notes Explodes on the palate with multiple bursts of chocolate, toffee, cherries, and citrus, with a long, smooth finish. Worth Knowing A 100-proof limited edition of 3,000 bottles,...
  3. Tasting Notes A powerhouse; thick and meaty with charred oak, cherries, and toffee. Worth Knowing Bottled uncut and unfiltered, Booker’s (named after the late Booker Noe, distiller emeritus and...
  4. Tasting Notes Thick, silky, creamy, fresh agave. Worth Knowing This blanco is triple distilled and then slightly aged to round off the edges. The etched crystal decanter comes encased in a handmade...
  5. Tasting Notes Round and buttery, with almond, oranges, and chocolate laced with a hint of sherry. Worth Knowing Aged in 75 percent ex-bourbon casks and 25 percent sherry casks, this whiskey is made...
  6. Tasting Notes A delicate, Madeira-influenced fruity perfume laced with nuts, honeyed cloves, and burned raisins. Worth Knowing Half of this limited-production whiskey was aged in ex–Wild Turkey...
  7. Tasting Notes Leather, subtle honey-like sweetness, elegant enough to be sipped straight; more depth and sweetness than Gold Label. Worth Knowing Blue Label is a blend of 16 to 20 different single...
  8. Tasting Notes Elegant nuances of cinnamon, citrus, and heavy, musty, toasted oak. Worth Knowing At 80 proof, this is a milder version of the traditional Pusser’s 95.5 Naval Rum and is distilled in...
  9. Tasting Notes Rich caramel, oak, and an underlying floral sweetness. Worth Knowing This wheated bourbon is released only every few years. The latest batch of approximately 3,300 bottles came on the...
  10. Tasting Notes Its deep, amber hue radiates with orange, chocolate, and cedar. Worth Knowing This is a blend of cognacs ranging from 50 to 100 years in age, from the oldest major Cognac producer in...

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