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  1. Turning 40 can be a momentous occasion, especially at Glenfiddich, one of the few remaining family-owned distilleries in Scotland. This Speyside institution, founded by Wil­liam Grant in 1887, has...
  2. By law, cognac must be made in the Cognac region of France, but brandy can be produced anywhere—even in Ukiah, Calif., where 12th-generation distiller Miles Kara­kasevic makes an unusually complex...
  3. Its luxuriously thick bottle from Saverglass in Feuquières, France, and massive, Mayan-inspired gilded cap by jewelry designer Bill Wall both suggest to the uninitiated, even before their first sip,...
  4. Connoisseurs have long been familiar with Louis XIII, the Grande Champagne Cognac composed of 1,200 eaux-de-vie ranging in age from 40 to 100 years. However, even these cognoscenti will be pleasantly...
  5. Founded in 1698, Berry Bros. & Rudd is not only Britain’s oldest wine and spirit merchant and the creator of the Cutty Sark brand of Scotch whisky, but also a purveyor of fine rum, which it sells...
  6. Holland’s oldest distillers, the Nolet family, who established their business in 1691, have set a new benchmark for the primary component of the martini. Even so, 10th-generation family patriarch...
  7. One of the greatest and richest single-malt whiskies in existence was created against one of the world’s starkest landscapes—a remote, windswept island in the Orkney archipelago. High­land Park,...
  8. The single malts from Talisker has been nicknamed “the lava of the Cuillins” for the spirits’ trademark peppery character, as well as the 181-year-old distillery’s solitary location in the jagged...
  9. As soon as the federal government began enforcing the Volstead Act, clandestine stills cropped up across the land to supply a crude, corn-based whiskey that—because it was delivered nocturnally by...

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