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  1. Bourbon is often enjoyed before dinner, while port is typically thought of as a digestif. But the small, family-owned A. Smith Bowman distillery in Fredericksburg, Va., has found a way to combine...
  2. As popular as it is, George Dickel has long been overshadowed by that other Tennessee whiskey, Jack Daniel’s. Naturally, both have to be made in Tennessee, and must have a mash bill of at least 51...
  3. Little has changed since William Grant & Sons, now one of Scotland’s few remaining family-owned distillers, built The Balvenie distillery in 1892. The Balvenie still performs every aspect of its...
  4. For the connoisseur of Scotch and the collector of whisky, a well-aged and limited release will always garner significant attention. If that whisky also is the oldest expression from any producer in...
  5. Water, barley, and yeast are not especially valuable ingredients; but, when combined at the Bowmore distillery, they can be transformed into something extraordinary. Such a miraculous metamorphosis...
  6. In spite of the official government ruling that all vodkas are tasteless, odorless, and colorless, anyone who has sipped two different vodka martinis side by side knows that there are variances in...
  7. Thanks to the retro cocktail craze, America’s native rye whiskey is experiencing a comeback. And one of the newest and most dramatic entries in this spirited race is Knob Creek Rye Whiskey ($40.99)...
  8. Dress your libations in the season’s best.
  9. This year, for only the second time in the history of the United Kingdom, a ruling monarch is celebrating a Diamond Jubilee, marking six decades on the throne.
  10. Among the lighter, crisper beers unveiled this season, the Duvel Tripel Hop is truly a cause for celebration.

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