Although it was originally produced as a straight bourbon, during the 20th century Four Roses became known as a blended w
In addition to affecting color, the type of barrel in which a whiskey is aged can account for as much as 80 percent of its taste.
With the warm summer months here, many people are entertaining outside or visiting friends, and Eric Goldstein, co-proprietor and marketin
Alexandre Gabriel, president of Cognac Ferrand which produces Citadelle Gin, explains why gin is a naturally refreshing spirit, and how to
Most single-malt Scotch is aged in either ex-bourbon barrels or sherry casks, or a combination of both.
Russians invented vodka centuries ago, but the U.S.
Japan is the second-largest producer of single-malt whiskey in the world; however, its whiskeys have only recently become known
Although we tend to think of bourbon as robust and Cognac as more refined, these two brown spirits share many traits.
The final creation of Courvoisier’s master blender Jean-Marc Olivier before he retired in 2009, L’Essence de Courvoisier
The Speyside Distillery owned by William Grant & Sons has released the second version of an incredible single malt: