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  1. Tasting notes: Huge, concentrated, and blessed with a vault-like structure, this gorgeous wine should continue to develop for the next decade or more. Worth knowing: The traditional 59-acre Mas de...
  2. Tasting notes: Le Macchiole 2005 has an amazingly fleshy structure from which hang juicy, racy flavors of ripe plum and black raspberry supported by pure, silky-crisp acidity. It is awesomely complex...
  3. Tasting notes: The decipherable flavors in Diatom’s 2006 Chardonnay Clos Pepe are first lively lemon peel and key lime, then delicate brine, sweet sage, and a long, linear finish of calcium...
  4. Tasting notes: Grown northeast of Rutherford, Calif., near Lake Hennessey, this inky, voluptuous wine gives off heady, spellbinding aromas of blackberry, black cherry, rose water, and wildflowers,...
  5. Tasting notes: A blend of equal parts chardonnay and pinot noir, the 1998 Cuvée R. Lalou is extremely elegant, with a heady nose of smoke, wood, and flint; shimmering, complex flavors of citrus,...
  6. Tasting notes: This silky, intense Corton Charlemagne from the stupendous 2005 vintage shows pure, amazing chardonnay fruit laced with deep notes of oak and minerals. Incredibly rich and complex, its...
  7. Tasting notes: As might be expected, Cheval Blanc outperforms, exhibiting a heady nose of lush black fruit and spice followed by complex notes of cocoa, vanilla and berry on the palate. It finishes...
  8. Tasting notes: Dances with astoundingly deep plum, blackberry, cassis and lively acid. As close to perfect as merlot gets. Worth knowing: The Ornellaia estate was first planted in Bolgheri by...
  9. Tasting notes: Shows bright prune and dried apricot with luscious sweetness, racy acidity, and incredible length. Luxurious texture with amazing depth and unbelievable intensity. Worth knowing: The...
  10. Tasting notes: Amber in color, filled with the flavors of rich honey and creamy vanilla. Worth knowing: In 1989, British wine writer Hugh Johnson and friends decided to revive and restore to glory...