“There’s never been a better time to be a wine collector,” says John Kapon.
Few properties in California’s Napa Valley boast as impressive a succession of winemaking alumni as Vineyard 29, which Teresa Norton and Tom Paine established in 1989 on 3 acres located
Serendipity played its part in the evolution of Stag’s Leap Wine Cellars.
This year’s Naples Winter Wine Festival—anannual food-and-wine event to benefit underprivileged children in Collier County, Fla.—has an exceptional list of rare wines up for aucti
To avoid the postholiday blues, the Bardessono Hotel and Spa in Yountville, Calif., is offering a food-and-wine getaway for 12 couples from January 24 to 27.
Unlike other collecting categories, where a newcomer might already have an appreciation for the most sought-after items, fine wine is a category closely linked to collectors’ previous experiences
In 1980, Joyce and Jerry Cain encountered destiny at the terminus of a dead-end road.
Water, barley, and yeast are not especially valuable ingredients; but, when combined at the Bowmore distillery, they can be transformed into something extraordinary.
In 1755, when Armand de Vignerot du Plessis, third Duke of Richelieu and marshal of France, was taken ill while in Guienne, a physician prescribed liberal doses of a certai
A collection of more than 500 bottles of newly released Krug Champagnes—which spans nearly 40 years’ worth of important vintages that have been stored in Krug’s Reims cellars since production—will