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  1. Flanked by her bosses at a table set for lunch, Celia Masyczek swirls her glass of 2002 D.R...
  2. In his own way, Michael Mascha is trying to turn water into wine. On his web site, www.finewaters...
  3. David LeFevre did not make a big splash as the new executive chef at downtown Los Angeles’ Water...
  4. Peter Hewitt has journeyed great lengths for a cup, but the founder of Tea Forte (800. 721.1149,...
  5. As the tools of toiling writers, the pen and bottle have enjoyed a long, and oftentimes fruitful,...
  6. The new champagne trunk from the house of Krug (212.251.8436, www.krug.com ) promises to be the...
  7. Robb Report readers should need no introduction to the work of photographer Randall Cordero , who...
  8. The English have strange tastes. I offer as proof an episode I witnessed in July at St. John...
  9. “Allow me to tell you about Langkawi,” requests my driver after he has deduced—perhaps because I...
  10. When Cape Grace Hotel in Cape Town, South Africa, tapped Rosalia Cranfield to serve as the director...

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