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  1. Fire! and other recent exhibitions signal a rise in contemporary ceramics.
  2. With a "good little menu" chef Nick Badovinus puts his brand on modern Texas cuisine.
  3. Home furnishings from around the globe.
  4. Nicolas Delaroque prepares the "dish of the evening": Duck, Fig, Shallots.
  5. A mix of smart essentials for maximizing work-at-home style.
  6. Takazawa puts an artful spin on his ratatouille, crab-and-corn tiramisu, and his rendition of a caprese salad.
  7. Homes by Richard Landry are lofty yet grounded in humility.
  8. The French architect and interior decorator François-Joseph Graf combines an appreciation for extravagant, baroque styles with edgier, clean-lined contemporary designs for his new capsule collection...
  9. Gucci’s new shoe trunk recalls an earlier era of transport.

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