Drink

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Articles in Drink Section

Absinthe was never the most popular spirit on the bar; the high-proof alchemy of macerated or...
T. A. “Ted” Breaux almost single-handedly brought absinthe back from the dead. Through his analysis...
Some spirits are best consumed neat. Others are better appreciated when chilled or served on the...
While the most popular—and the most finessed—method of enjoying absinthe requires a slotted silver...
Karie Hall knows her regulars. As the vice president and general manager of Las Vegas’s new...
Sure, Lexington and Louisville, Ky., offer unique bourbon experiences, and for good reason—the two...
The folks over at Casamigos Tequila —and by “folks,” we really mean the spirits’ founders, George...
As someone who works in the spirits industry, I regularly hear the same statement from numerous...
Over the last few years, premium mezcals have found their way into a bevy of craft cocktails as...
If the prospect of packing up an entire wine cellar, bringing it aboard an all-suite luxury cruise...
Having fun with cocktails is all in the experimentation. There are only a small number of classic...
Ahh, Cinco de Mayo. It’s this country’s favorite time to celebrate Mexican culture and heritage,...
The City That Never Sleeps keeps plenty of secrets up its sleeve. Japanese drinking culture, for...
If baseball is the great American pastime, making exceptional red wine may well be the national...
I’m a passionate hophead—I’ll never turn down a strong IPA—and even though I have my go-to beers, I...
If you’re searching for a bit of heat in New York, you’ll want to check out the recently renovated...
En fuego. It means “on fire,” and it conveys passion or spice. Thanks to ever-evolving slang...
Cocktails and fire: Put the two together and an enjoyable time is almost guaranteed. Then again, if...
It’s been said of Irish coffee that the concoction is a good way to ruin three otherwise fine...
In college, you no doubt saw St. Patrick’s Day as a festive occasion to barhop and drink from the...
It takes only a few minutes tallying the number of Irish-themed public houses and pubs in New York...
Like the Irish champion boxer Jimmy “Baby Face” McLarnin, Irish whiskey knows how to take a punch...
On June 23, 2008, the Louisiana House of Representatives appointed the Sazerac the official...
You will likely find a bottle of green Chartreuse in any establishment dedicated to cocktails; this...
Happy Valentine’s Day, New York. Today is about love, lust, and outrageously high expectations...
Russia’s connection with vodka goes back a long way, possibly as far as the 12th century. Vodka is...
We would like to tell you that the Russian imperial stout was born in Russia, brewed as a robust...
It’s easy to appreciate vodka on its own merits. Drinking it straight up, either chilled or on the...
For us to consider pouring a beer at breakfast, it takes either a hangover of epic proportions or a...
Don’t get us wrong, there are plenty of fantastic American double IPAs out there; but if we had our...

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