French

The focal point for the festivities will be the hotel’s highly reputed Gaby Brasserie Française,...
There’s nothing quite like Thanksgiving in the Big Apple. The festive atmosphere paired with a...
An exclusive five-course prix fixe dinner with wine pairings from Maison Trimbach on Oct. 15, 2014
Paris-born hospitality brand appoints Johnny Iuzzini to create seasonal eclair recipes inspired by...
Alain Ducasse has redefined what it means to be a great French chef. He was the first one to open...
Moët & Chandon has teamed up with the Michelin three-star chef Yannick Alléno, formerly of Le...
The award-winning creative team of Addison at The Grand Del Mar in San Diego is pleased to announce...
Award-winning Executive Chef Sylvain Harribey, who won first place on Food Network’s Chopped ,...
To mark his victory as Robb Report ’s 2014 New Culinary Master , chef William Bradley created a six...
Fair warning for the faint of heart: Gaby Brasserie Française , the red-hot brasserie at the...
Acclaimed French chef Guy Savoy and Krug Champagne, the world’s first luxury Champagne House , ha...