Herradura

With no aging, all tequilas come from the still as a clear blanco . However, as these agave distillates are barrel-matured to become reposados , añejos , or extra añejos , they take on ever-deepening...
In contrast with the bad-boy image of yesteryear’s tequilas—which were often associated with dusty, cork-stoppered bottles in equally dusty saloons—today’s premium tequilas are strictly controlled by...
When the Ritz-Carlton, Cancun opened their tequila bar some years ago, their tequilier held a glass of this just-introduced extra añejo aloft and proclaimed to an attentive group of customers, "This...