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Dumplings and Fireworks
The soup dumplings at RedFarm, a new restaurant on Manhattan’s Upper West Side, could not be more...
Sofitel New York Guests Invited to Enjoy an Especially Joyeux Noël and Bonne Année
The focal point for the festivities will be the hotel’s highly reputed Gaby Brasserie Française,...
Gaby Brasserie Française to Host Thanksgiving Dinner With a French Twist
There’s nothing quite like Thanksgiving in the Big Apple. The festive atmosphere paired with a...
Gaby Brasserie Francaise to Host Intimate Sofitel Wine Days Dinner
An exclusive five-course prix fixe dinner with wine pairings from Maison Trimbach on Oct. 15, 2014
Introducing Eric Ripert Imperial Select Caviar
The acclaimed chef of New York's Le Bernardin is partnering with award-winning Paramount Caviar to...
BEST of the BEST 2014 | Leisure | Dining: Betony
A year ago, Eamon Rockey and chef Bryce Shuman, both formerly of Eleven Madison Park, took over the...
Gaby Brasserie Française Delivers Classic Easter Brunch in Manhattan's Theater District
Award-winning Executive Chef Sylvain Harribey, who won first place on Food Network’s Chopped ,...
Boulud Sud Introduces Its Voyage Dinner Series
Chef Daniel Boulud may hail from landlocked Lyon, France, but his Boulud Sud restaurant is a...
King Cole Bar & Salon Gets an Epicurean Makeover by Chef John DeLucie
King Cole Bar & Salon —the newly renovated lounge and dining venue at the St. Regis New York—...
Chef Shaun Hergatt Opens Juni at New York's Hotel Chandler
Hotel Chandler, a member of Small Luxury Hotels of the World located on a quiet block in New York's...
Culinary Event Ritz-Carlton New York
Culinary Event Trump New York
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