Wines

In no field of endeavor is the friction between tradition and innovation more evident than in the...
Pedigree, rather than taste, is often the decisive factor in the commercial success of a fine wine...
Pedigree, rather than taste, is often the decisive factor in the commercial success of a fine wine...
This year, four Northern California wineries are celebrating their 40th anniversaries—a notable...
Armand de Brignac is offering its most decadent collection of Champagnes yet. The limited-edition...
Acclaimed French chef Guy Savoy and Krug Champagne, the world’s first luxury Champagne House , ha...
On July 18, one of the top Riesling producers in the world, Helmut Dönnhoff , will host an...
Scottish themes abound in the nomenclature of Torbreck, the celebrated Australian winery founded in...
In the world of fine wine, no name is more pervasive than that of Michel Rolland, the oenologist...
Scottish themes abound in the nomenclature of Torbreck, the celebrated Australian winery founded in...
At Sociètè du Vin , a new wine-collectors’ clubhouse in Bridgehampton, New York, members get...
Winemaking for William Ballentine Jr. has always been a family concern. He began his career tending...
Since 1842, when the 270-year-old house of Moët & Chandon began maintaining records, it has...
Take a clsoer look at the William Cole Vineyards Ten Cabernet Sauvignon and the Expresiones del...
When Joseph Phelps came to the Napa Valley as a construction executive in the late 1960s to oversee...
Four years ago, the Antique Wine Co. ( www.antique-wine.com ) of London unveiled the first...
The Amorim family’s fortune had its beginnings among the rambling port lodges that line the...
Sotheby’s has unlocked the wine cellar of the famed Catalan eatery elBulli to auction more than 8,...
“There’s never been a better time to be a wine collector,” says John Kapon. He is the CEO of Acker...
Few properties in California’s Napa Valley boast as impressive a succession of winemaking alumni as...
Serendipity played its part in the evolution of Stag’s Leap Wine Cellars. The first happy accident...
This year’s Naples Winter Wine Festival —anannual food-and-wine event to benefit underprivileged...
In the cellar and in his life, Richard Geoffroy manages to blend contrasts and contradictions into...
The Heidsieck name has been intimately associated with Champagne since 1785, when Florens-Louis...
To avoid the postholiday blues, the Bardessono Hotel and Spa in Yountville, Calif., is offering a...
Unlike other collecting categories, where a newcomer might already have an appreciation for the...
Water, barley, and yeast are not especially valuable ingredients; but, when combined at the Bowmore...
In 1755, when Armand de Vignerot du Plessis, third Duke of Richelieu and marshal of France, was...
A collection of more than 500 bottles of newly released Krug Champagnes—which spans nearly 40 years...

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