Wines

Moulin de Vaudon, the idyllic property on which Joseph Drouhin’s winery in Chablis is located, is home to a converted18th-century mill. Here, Chardonnay grapes from the Drouhin family’s nearby...
In the 1960s, Don Chappellet and his wife, Molly, pursuing their dream of making fine wine, purchased land on Pritchard Hill located 1,200 feet above Lake Hennessey. The elevation of the vineyards...
For Karen Cakebread, former daughter-in-law of Cakebread Cellars founder Jack Cakebread, creating her own label was a way to honor another branch of her family and pursue her entrepreneurial dreams...
The traditional winemaking methods of Portugal’s Douro Valley and those of Pauillac inBordeaux, like the two region’s climates, could not differ more. Yet, in 1999, the Symington family, producers of...
The 845-acre estate located on Napa Valley’s Spring Mountain began as three wineries, starting with the original stone winery built by Charles Lemme in 1873, bought by the Schilling family in the...
Although the Davies family launched its Diamond Mountain Cabernet Sauvignon with the 2001 vintage, the wine has a long history. The vineyard’s original owners, Jacob and Annie Schramand, founded...
In the early 1990s, Margaret and Dan Duckhorn, owners of Duckhorn Vineyards, the couple searched for vineyards that would enable them to pursue the perfect Pinot Noir. They settled on territory in...
Several years ago, attorney Bob Finkelstein mentioned to his friend Steve Wynn that his clients, the family of Frank Sinatra, were exploring possible business ventures, among them a restaurant and a...
Founded in Ribera del Duero by Peter Sisseck in 1995, Pingus produces this wine in frustratingly minuscule quantities. Widely acknowledged as one of the greatest wines in the world, this Tempranillo...
The Corsini family has owned the Le Corti Estate since 1427; however, the Marsiliana Estate, which the Corsinis first began managing in 1760, did not come into the family’s portfolio until the 19th...
A fine architect of crisp whites from Chablis, William Fèvre delivers in this multifaceted 2007 Les Clos delicious flavors of pear, flint, and saddle leather.
Named for the inhabitants of Numancia, who defeated the Romans in the first century B.C., Bodega Numanthia Termes in Toro produces this 100 percent Tempranillo (Tinto de Toro) from vineyards located...
From vintage to vintage, this Sangiovese is consistently one of Tuscany’s top wines. The elegance and grace of the latest release—which shows flavors of sweet cherry, baked earth, white smoke, and...
This walled vineyard was purchased back in 1826 by Louis Henry Denis Jadot, and its Pinot Noir fruit perfectly represents the style and essence of Maison Jadot. The color of its 2008 vintage is a...
Family owned since 1822, Fonseca continues to be admired by collectors as one of the finest port houses. Head winemaker David Guimaraens, the great-great-great-grandson of founder Manoel Pedro...
Bruno and Marcello Ceretto carry on the tradition begun over 70 years ago by their father, Riccardo, and are known for their sublime bottles of Barolo and Barbaresco. This particular Barolo features...
This white is one of the great wines of Chassagne-Montrachet. This vintage was the first in which the Drouhin family added the name of the Morgeot vineyard to the label. The wine saturates the palate...
The Australian team of Michael Twelftree and Richard Mintz shared one goal when they launched Two Hands in 1999: to make the greatest Shiraz-based wines from the finest vineyards in the country. This...
This incomparable producer owns vineyards in the Serralunga d’Alba, La Morra, and Barbaresco regions of Piedmont. Those who admire the massive flavors and incredible balance of Giacosa’s wines will...
Domaine Leflaive is known to bottle some of the richest, most enchanting, most complex whites in all of Burgundy. This pure Chardonnay has aromas of melted butter, honeysuckle, and lemon zest. On the...
Since being established by owner David Powell in 1994, Torbreck has distinguished itself as one of Australia’s premiere producers. Utilizing fruit from the very best vineyards in the Barossa Valley,...
Due to its richness, layers of luscious and complementary flavors, and impeccable balance, this sweet Tuscan dessert wine has been declared by some the Chateau d’Yquem of Italy. Vin Santo, however,...
The Faiveley family produces some of Burgundy’s most consistent wines, but with this release from the 2008 vintage, they have outdone themselves. This red wine has powerful aromas of kirsch, chalky...
Producing Pinot Noir, Chardonnay, and Riesling since 1997, this New Zealand winery located in Central Otago’s Bannockburn region has quickly ascended to superstar status. This Pinot Noir has deep...
Vieille Julienne was purchased in 1905 by the forefathers of Jean-Paul Daumen, the current owner. The vines in the producer’s vineyards have an average age of over 60 years, and the grapes are grown...
Located in the Côte de Nuits, Domaine d’Eugénie is owned by François Pinault and managed by Michel Mallard and Frédéric Engerer, president of Chateau Latour in Bordeaux. This delicious wine reveals...
Located in Mendoza, Argentina, Cheval des Andes is a joint venture between Terrazas de los Andes and Pierre Lurton of Bordeaux’s fabled Château Cheval Blanc. Crafted from Malbec and Cabernet...
Named for a 14th-century wine jug found in Avignon, Domaine du Pegau is owned and operated by the legendary Feraud family, who have overseen its vineyards for multiple generations. This wine is...
Perhaps the most magnificent vineyard in Burgundy, this property produces Pinot Noir that has the potential to age for decades. This exuberant vintage possesses concentrated flavors of sweet ripe...
This partnership, formed in 1997, brings together two of the wine industry’s greatest names: Baron Philippe de Rothschild and Viña Concha y Toro. Bordeaux varietals and Chilean terroir —along with...

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