Articles in Wine, Spirits & Cigars

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Not since the 1977 launch of the Cent-Cinquantenaire that celebrated Grand Marnier’s 150th...
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One of the first wines of note to emerge from the now-bustling Paso Robles region on California’s...
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Chateau Ste. Michelle is not only the oldest winery in Wash­ington State, but also the largest....
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In the minds of most enthusiasts, Médoc is the cradle of Bordeaux. After all, this important region...
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The pigtailed Nicaraguan puro Domus Magnus (www.sagimports.com, $8.95 to $9.95)—whose name derives...
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To make a superb extra añejo—a tequila aged three years or longer—requires not only a superb añejo...
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Mark Aubert’s career has been a peripatetic one. After succeeding celebrated winemaker Helen Turley...
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Russians invented vodka centuries ago, but the U.S. government only recognized the clear spirit (...
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Perhaps one of the most significant events to occur at Maison Louis Jadot since its doors first...
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The Jaime Garcia Reserva Especial Limited Edition 2011 (www.myfathercigars.com, $16) is produced...
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In the early 1970s, when Denis Horgan acquired Leeuwin Estate, now one of Australia’s most...
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Although we tend to think of bourbon as robust and Cognac as more refined, these two brown spirits...
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Since 1997, when Merry Edwards cofounded Merry Edwards Wines, she has focused her talents on...
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With its spicy Sumatran binder and Honduran and Panamanian filler, Alec Bradley Black Market (www....
The Haag family has been producing wines in the Middle Mosel region for 400 years, during which...
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Nothing about Darioush, one of Napa Valley’s most impressive wineries, is restrained. The building...
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The Speyside Distillery owned by William Grant & Sons has released the second version of an...
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Father-and-son winemaking team Alex and Paul Golitzin count among their ancestors Prince Lev...
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Last year, at the end of a black-tie dinner, Davidoff introduced the Davidoff 100 Years Geneva (www...
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Though white wines of epic grace and beauty come from such regions as Alsace, the Rhône, Austria,...

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