About the author

Richard Carleton Hacker

Contributing Wine, Spirits, and Cigars Editor

Richard Carleton Hacker is an international writer and photographer specializing in spirits, wines, cigars, and related luxury lifestyles. In addition to having authored 11 books published in the United States, Great Britain, Germany, and Russia, he is a long-time contributing editor for numerous national magazines, including Robb Report, for which he has written since 1995. He is also a popular keynote speaker on whiskies and cigars for corporations such as Ritz-Carlton, Alfred Dunhill, and Blancpain, and is a judge for the prestigious annual San Francisco World Spirits Competition.

A lifetime member of the Scotch whisky industry’s exclusive Keeper of the Quaich honorary society (he is one of fewer than 200 people worldwide to hold the coveted title of Master of the Quaich), he has also been inducted into the Ordre des Coteaux de Champagne, and was knighted in Germany. More of his writings and adventures can be found at www.richardcarletonhacker.com.

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More Stories From Richard Carleton Hacker
What could be more American than a 100-percent-organic small-batch . . . vodka? Unlike certain other spirits, vodka can be made anywhere, and in this case, that happens to be in Rigby, Idaho...
The inspiration of cigar smoker and Dalmore master blender Richard Paterson, this is the new-est incarnation of the first and only cigar-specific single malt, which was originally introduced in 1999...
Although some credit the Moscow Mule with kicking off the vodka craze in 1941, it was the penchant for vodka martinis "shaken, not stirred" by Ian Fleming’s fictional secret service agent James Bond...
Until the 1990s, all of the single malts from this award-winning distillery went into blends; even today, only 2 percent of its production is bottled as The Glenrothes single malt scotch...
This is the oldest and most expensive single malt ever produced by Scotland’s northernmost distillery. After a vatting of five Oloroso sherry barrel–aged single malts distilled in 1960, just enough...
Highland Park , the northernmost distillery in Scotland, recently unveiled its oldest and most expensive whisky to date, the unparalleled Highland Park 50 Year Old ($17,500), a vatting (combining) of...
One has to admire the “out-of-the-snifter” approach of Courvoisier , founded in 1834 and one of the four leading Cognac houses, which has now taken this classic digestif from an after-dinner setting...
Those who were fortunate enough to obtain and smoke one of Robb Report ’s 2011 Best of the Best selections, EPC Cigar Co. ’s Edición Limitada 6 x 54 Toro, will find a marked similarity in EPC’s new...
San Cristobal was introduced a few years ago as a collaboration between Ashton—one of the most innovative of today’s cigar companies—and José “Pepin” Garcia, a respected former Cuban torcedor who...
Louis XIII was originally registered by Paul-Emilee Rémy Martin on June 13, 1874, as Louis XIII, Âge Inconnu (Age Unknown). Since then, its age has become not only known, but legendary as a blend of...

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