Extraordinary Chocolates for Valentine’s Day

Toast a loved one with a glass of Krug Champagne Brut Grande Cuvée and decadent chocolate truffles from Vosges. The Chicago-based chocolatier pairs a bottle of bubbly with a mix of nine exotic truffles ($295), which include examples spiced with sweet Hungarian paprika, ginger, and wasabi. (773.388.5560, www.vosgeschocolate.com)

From artisanal macaroons and flourless chocolate-hazelnut cookies to handmade marshmallows and Champagne truffles, the 12-piece Ultimate Valentine’s Box ($145) from chef Daniel Boulud’s Épicerie Boulud in New York is the perfect palate-pleasing gift. (212.595.9606, store.danielnyc.com)

Read Next Article >>
The newly crowned chef prepared a celebratory meal for an exclusive group of guests in Southern...
Photo by Robyn Mackenzie
The Robb Report headquarters in sunny Malibu served as the ideal location for the cookout…
Photo by  Evan Sung
The soup dumplings at RedFarm, a new restaurant on Manhattan’s Upper West Side, could not be more...
If one doubts that food has become high fashion in Saint-Tropez, one need only venture into the...
Photo by Ray Kachatorian
Curtis Stone, the Australian chef, is trying something new: opening his first restaurant...
Chefs Daniel Boulud, Emeril Lagasse, and Buddy Valastro hosted the recent Ultimo, a Weekend of...
Some of the world’s best chefs will prepare a series of extraordinary dinners…
Entry to the Super Bowl Culinary Kickoff is available with exclusive access to the big game…
Photo by Meg Smith
The temporary eatery will serve “refined country-club” dishes and take reservations through March 2…
The six-seat booth provides an intimate meeting place in the nation’s capital and has its own...