10 Brunches That Ring In the New

DECEMBER 23, 2016

Holiday brunch is a fine tradition, but like most traditions it is best enjoyed with a little something new. Here we offer 10 festive brunches—once-a-year menus cooked by acclaimed chefs, special brunches in great new restaurants, or brunch menus that are making their debut over the holidays. We promise: no gimmicks like Pedialyte cocktails or Bloody Marys with sunglasses on the side. And absolutely no buffets. This time of year is already packed with chaos and overindulgence.

 

Featured Slideshows

From Around the Web...
The Presidents’ favorite foods tell us something about them—and ourselves…
A British brand elevates the humble tea leaf to the vaunted level of the coffee bean…
Get hands-on lessons from celebrity-chef James Martin at Chewton Glen’s new culinary experience…
These chef-made hot sauces will add a tingle to your lips and a rush of heat to your heart…
Whether you’re single, taken, or it’s complicated, these chocolates will make your Valentine’s Day...
From a spice rub class to a chocolate fondue session, these classes are worth falling for…
Woo your sweetheart at one of these fine-dining hideaways and hot spots…
Embrace the cheese this February 14 with pecorino, triple crème, and Gouda…
Photo credit HilHaven Lodge
Chef Adam Perry Lang on his relationship to meat and the draw of fire-roasted cooking…
Co-hosted by 17 wineries, the region’s three-day open house will certainly sate the senses…