An Anti-Aging Elixir for the Eyes

<< Back to Health & Wellness, January 2014

    When French Comte Hubert D’Ornano first founded the Sisley skin-care line in 1976, he saw early the potential for using the natural compounds found in botanical extracts. D’Ornano descended from cosmetic aristocracy, so to speak—his father Guillaume helped launch Lancôme. This past fall, after four years of research, Sisley launched Supremÿa at Night Anti-Aging Eye Serum ($310), a light, fluid anti-aging cream that combats most complaints, from under-eye puffiness and dark circles to crows feet and slackening lids.

    Dab on the serum at night, the time skin cells rejuvenate without having to battle environmental stressors such as sun and pollution, and the high concentrations of plant compounds including açaí, yeast and oat kernel extracts, and peptidic soy work their magic. After eight weeks, the results may be nothing short of eye opening.

    www.sisley-cosmetics.com

    September 25 through 27, one of Maui’s premier resorts, the Ritz-Carlton, Kapalua, will host the...
    Those searching for the Fountain of Youth may find age-defying rejuvenation in two facials soon to...
    Robb Report Health & Wellness editor Janice O’Leary sat down with Joy Bauer, MS, RDN—and a New...
    Photo by Lisa Romerein
    Originally published in the Summer 2015 issue of Robb Report Health & Wellness as “Private...
    Personalized medicine takes a new approach to curing cancer by creating murine avatars. Housed in a...
    Located in north-central Arizona amid world-famous red rock formations, L’Auberge de Sedona now...
    illustration by THOMAS FUCHS
    Sometimes forgoing the knife equals a longer life.  Myth: Any blockage of the coronary...
    Photo by Elva Etienne / Alamy
    Science supports the mind-body benefits of being outdoors. In every walk with nature, one receives...
    Illustration by dave cutler
    How a purloined research device, an ounce of bravery, and a physician with a death grip brought...
    Photo by Lisa Romerein
    Seven private chefs who elevate the art—and science—of dining well and living healthfully.  The...