Five of the Best New Restaurants in Las Vegas

    AUGUST 08, 2014

    Las Vegas has long been defined by the blazing neon signs and often ostentatious hotels and casinos lining its infamous Strip. But in recent years, the city’s dining tables have gained reputations almost as eminent as those of its gambling tables and other more colorful diversions. Indeed, virtually every brand-name chef—from Joël Robuchon to Gordon Ramsay—has opened a flagship Las Vegas restaurant in the last decade or so, with more and more venerable eateries popping up every year, mostly within one of the city’s famed hotel-casinos. Here is our list of the newest and most noteworthy dining establishments to arrive in Las Vegas, all of which are sure to help satiate the desire for what is quickly becoming Sin City’s most popular indulgence.

    Featured Slideshows

    These 10 stunners from the recent invitation-only car competition are nothing short of breathtaking…
    From old-fashioned aviators to ritzy frames, here are some of our top sunglasses picks—just in time for summer.
    Robb Report’s guide to what to pack for the season’s relaxing getaways.
    From modern takes on classic swimwear to outrageously playful options, here are our top picks...
    Robb Report editors pick their favorites from the North Carolina show...
    For the last three decades, a Disneyland fan in Southern California has been quietly amassing one of the largest collections on the theme park outside of the Walt Disney Archives and the Walt Disney...
    previous next
    1 of 6
    Photo by Daniel Krieger for the New York Times
    Few restaurateurs have made as refined an imprint on New York’s dining scene as Drew Nieporent. In...
    Part of a larger renovation at the hotel, the new Le Miyako has added a teppanyaki table...
    Placed in different kitchens, chefs will create eight-course menus inspired by local cuisine…
    Interactive cooking demonstrations with acclaimed chefs, wine and tequila tastings, and an open-air...
    Photograph by Deborah Jones
    The Michelin three-star chef is also creating a new signature restaurant for the cruise line…
    The bistro is a tribute to the meals prepared by Italian mothers and grandmothers everywhere…
    Marcus’ welcomes guests with a globally influenced menu and a modern art-filled setting…
    Festivities will include musical performances, bourbon tastings, and meals prepared by some of the...
    Photo by Christian Horan
    The 26,000-square-foot Nobu Doha dishes out a fusion of Japanese and Arabian Gulf delicacies in...
    Photo by Deborah Jones
    The heart of Napa’s three-Michelin-star restaurant gets a makeover…