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In contrast with the bad-boy image of yesteryear’s tequilas—which were often associated with dusty, cork-stoppered bottles in equally dusty saloons—today’s premium tequilas are strictly controlled by the Tequila Regulatory Council (CRT) of Mexico. As a result, they are worthy of the finest crystal snifters and crafted cocktails. Many tequilas are thus the perfect libation for […]
When the Ritz-Carlton, Cancun opened their tequila bar some years ago, their tequilier held a glass of this just-introduced extra añejo aloft and proclaimed to an attentive group of customers, “This añejo tequila maintains its strength as you drink it. You can feel the taste of the roasted agave going down your throat.” Of course, […]
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