Krug Chef’s Table Debuts at Restaurant Guy Savoy Inside Caesars Palace Las Vegas

Acclaimed French chef Guy Savoy and Krug Champagne, the world’s first luxury Champagne House,  have joined forces to offer an unforgettable epicurean adventure with the debut of the Krug Chef’s Table at the two-Michelin-starred Restaurant Guy Savoy, located inside iconic Caesars Palace. Designed for lovers of fine wine and cuisine, the six-seat Chef’s table affords […]

Sotheby’s to Offer an Unrivaled Cache of Krug Champagnes

A collection of more than 500 bottles of newly released Krug Champagnes—which spans nearly 40 years’ worth of important vintages that have been stored in Krug’s Reims cellars since production—will be for sale at a December 1 auction at Sotheby’s New York. The largest selection ever offered from the house of Krug, it will include […]

Best of the Best 2012: International White Wines: Krug 1998 Brut Champagne

Both practical and visionary, Joseph Krug founded Champagne Krug in Reims, France, in 1843 to pursue his dream of creating a perfect Champagne through meticulous blending of a range of outstanding wines from outstanding vintages—a unique approach at the time. While other houses typically offer a hierarchy of Champagnes that begins with a nonvintage blend […]

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