Celebrate St. Paddy’s Day right with one of these upscale Irish whiskeys…
Unlike the rough and rowdy rye whiskeys of the old West, long years in charred-oak barrels have tamed this deep reddish-amber spirit with gentle hints of honey, citrus, and spicy oak—perfect straight, on the rocks, or in a Manhattan.
Tasting Notes Long years in charred oak barrels have resulted in gentle honey, citrus, cedar, and spices, with a silken, sophisticated finish that is almost Cognac-like in texture. Worth Knowing Originally discovered as part of 81 unrecorded barrels of rye found hidden in the old Buffalo Trace Distillery (the former O.F.C. Distillery that dates from […]
Best of the Best