This Michelin-Starred Chef Wants to Take You on Tours of the World’s Best Restaurants
SingleThread’s Kyle and Katina Connaughton are launching the culinary travel company.
Dining
Dining
The 13 Best Grills to Make You King of the Summer Cookout
These barbecues will make you the envy of your neighbors.
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Dining
The Chefs Behind Sonoma’s Michelin-Starred SingleThread Open Little Saint, an Elevated Ode to Vegetables
Opened on Earth Day, the much-anticipated restaurant from Kyle and Katina Connaughton is serving flavorful vegan fare.
Dining
How a Renowned Japanese Chef Is Bringing French Bistronomy to New York’s Tribeca Neighborhood
Chef Mitsunobu Nagae has worked in some of the world’s best restaurants. Now he’s launching his own—and with Michelin ambitions.
Dining
Nashville’s Acqua Brings the Wide World of Seafood to Music City
James Beard Award-winning chef RJ Cooper is flying in fresh catch from around the globe.
Dining
Acclaimed Chef Ray Garcia Brings a New Spin on California Cuisine to LA’s Walt Disney Concert Hall
At Asterid, Ray Garcia charts a different path from his groundbreaking Mexican restaurant Broken Spanish.
Dining
NYC’s New Bar Tulix Is an Ode to the Beachy Cuisine of Coastal Mexico
The chef behind Michelin-starred Oxomoco in Brooklyn expands to Manhattan.
Dining
A Former NYC Hangout for David Letterman and the ‘SNL’ Cast Has Been Reborn as an Upscale Bar and Restaurant
A slew of modern-day celebs, including Pete Davidson, have teamed with restaurant pros to open the four-story Pebble Bar.
Dining
Sean Brock’s New Nashville Restaurant Stars Appalachian Cuisine—With an Assist from Spain and Japan
Dominique Crenn, Wylie Dufresne and more will cook a series of dinners ahead of the restaurant’s opening.
Dining
How Houston’s New Wild Oats Is Exploring the Many Faces of Texas Cuisine
Finding inspiration from the Panhandle to the Gulf and many Lone Star spots in between.
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