After Shuttering Michelin-Starred Naha, Chef Carrie Nahabedian Returns
Kostali, inspired by the bold flavors of the Mediterranean and Middle East, is no Naha 2.0.
Dining
Dining
Essex Pearl Is Serving ‘Tide-to-Table’ Cuisine on Manhattan’s Lower East Side
Diners can select live seafood from a tank and have it prepared right in front of them.
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Dining
With Merkaz, Michael Solomonov Debuts His Stylish Take on Israeli Street Food
The James Beard Award-winner’s latest restaurant elevates the humble pita sandwich.
Dining
This Steak-Centric Restaurant Is Serving a 10-Course Tasting Menu Devoted to the Whole Cow
Gozu is a shrine to wagyu in San Francisco.
Dining
An Award-Winning Chef’s Guide to Dining in Houston
Justin Yu shows you how to eat well in America’s most diverse city.
Dining
There’s a Tiny Tasting Menu-Only Restaurant Hidden Behind the Bookcase of This Bar
Joey Ward debuts both Southern Belle and the tucked-away Georgia Boy.
Dining
A Michelin-Starred San Francisco Chef Makes Her First Foray into Los Angeles
Melissa Perello is opening up inside a converted old factory.
Dining
After 34 years at Gotham Bar & Grill, Legendary Chef Alfred Portale Sets Out on His Own
The Michelin-starred chef will open a casual Italian restaurant in Chelsea.
Dining
Exclusive: A First Look Inside the California Caviar Bar That’s Not Taking Itself Too Seriously
The Bump Bar opens just outside San Francisco.
Dining
Chef Travis Strickland Is Bringing Wood-Fired Cooking to Phoenix’s Searing Heat
At Flint by Baltaire flavors of the Middle East meet a Western steakhouse.
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