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These bottles transcend mere branding exercises.
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White Wines Age Beautifully Too. Here Are 3 to Lay Down Now.
Ranging from riesling to a premier-cru, the flavorful options can be aged for an additional 10-20 years.
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From Old-World Bordeaux to New-World Pinot Noir: The Best in Wine
As the wine community continues to focus on diversity and more, here’s our favorite releases to keep in mind.
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Big Wine Bottles Are All the Rage at Auctions. Here’s Why.
Collectors around the world are picking up older, bigger bottles.
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Why the Wine World Is Suddenly Obsessed With NFTs
NFTs might be all the rage, but should they have a place in your cellar?
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French Grapes, Italian Soil: Why Bordeaux-Style Wines From Bolgheri Are Turning Heads
This unsung appellation is starting to get the respect it deserves.
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The Fall Drinking Guide: 3 Rosés That Taste Even Better in Autumn
Matured in oak, these aged pink wines offer more sophisticated flavors than typical summer sippers.
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Why Vintage Champagnes Are the Best Bottles to Pop on Valentine’s Day—or Any Other Day
Only a small percentage of grapes will ever become part of this rarefied club.
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Why Volcanic Wines Are Erupting in Popularity Right Now
Interest in these mountainous wines is sky-high.
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Why Napa’s Top Winemakers Take to the Hills to Craft Their Cabernets
These drops are elevated both literally and stylistically.
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