LA's Pijja Palace Serves Up Creative Indian-Italian-American Fare—But Don't Call It Fusion
The pasta tastes like tikka masala and the pizza is topped with green chutney—and it just works.
Los Angeles
Dining
Dining
Grubhub Is Worth $3.1 Billion Less Than It Was a Week Ago. Here’s What That Means for Delivery Apps.
After pandemic-era growth has stalled, the services are looking for new ways to drive revenue.
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Dining
The Battle Over Outdoor Dining in New York City Is Heading to Court
A new lawsuit seeks to stop the city from making outdoor dining permanent.
Dining
Wolfgang Puck Is Bringing Back LA’s Best End-of-Summer Party With His Star-Studded BBQ
After a three-year hiatus, the chef will be joined by big names such as Francis Mallmann and Nancy Silverton.
Dining
Dinner for Whales: Inside the Epic, Exclusive Vegas Dining Series the Wynn Is Hosting This Fall
Harlan Estate is pulling out some rare vintages to pair at these $10,000-per-person wine dinners.
Dining
This New Tavern Is Bringing Upscale Comfort Food to NYC’s Tribeca Neighborhood
Smyth Tavern is hoping to fill an all-purpose gap in the neighborhood.
Dining
After a 25-Year-Run, Jean-Georges Vongerichten Will Close Mercer Kitchen at the End of 2022
The man behind the hit private club Zero Bond may take over the space.
Dining
‘Top Chef’ Alum Gregory Gourdet Opens an Ode to Haitian Cuisine in Portland
Inside his new restaurant Kann in Portland, Ore.
Dining
José Andrés and Some of DC’s Best Chefs Are Making Food for This Year’s Citi Open Tennis Tournament
Dine on caviar, Michelin-starred Italian food, freshly shucked oysters and tennis-ball-colored sorbet.
