Dining
NYC’s Most Expensive Private Club Was Shut Down for Operating Without a Permit
People pay Casa Cruz $250,000 to become a member.

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The 11 Best Ultra-Premium Chocolates to Buy Now, for Valentine’s Day and Beyond
We taste tested the finest truffles you can find.
This Luxe French Brasserie Is One of Chicago’s Most Hotly Anticipated Openings—Here’s a Look Inside
The restaurant is serving up Gallic classics in a perfectly Parisian space.
Meet the New Restaurants That Are Making Midtown Manhattan NYC’s Hottest Dining Destination
Battered by the lack of office workers and tourists during the pandemic, Midtown stages a comeback.
This Roaster Is Brewing a $150 Cup of Coffee, but Only a Few Lucky People Will Be Able to Taste It
Proud Mary paid $2,000 for just a pound of the Black Jaguar Geisha beans.
NYC Is Suing New York State to Enact Its Foie Gras Ban
The legal battles over the delicacy continue.
California’s Torrential Rains Are Wreaking Havoc on the State’s Oyster Farms
Farmers have to wait days or even weeks to harvest the mollusks after storms.
Here Are the 6 Restaurants With 3 Michelin Stars in California
A Southern California spot finally joins the little red guide’s upper echelon.
Gas Stoves Aren’t Going Anywhere at Most of America’s Top Restaurants. Here’s Why.
While some chefs sing the praises of induction cooktops, a big switchover isn’t happening soon.