Bar Spero, Washington, DC
Grilled lobster with brown butter
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Image Credit: Casey Robinson -
Bar Spero, Washington, DC
Image Credit: Casey Robinson Johnny Spero
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Bar Spero, Washington, DC
Image Credit: Casey Robinson Tearing into a seafood spread
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Bar Spero, Washington, DC
Image Credit: Casey Robinson Grilled oysters
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Bar Spero, Washington, DC
Image Credit: Casey Robinson Spero is inspired by cooking and eating in Spain’s Basque country.
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Bar Spero, Washington, DC
Image Credit: Casey Robinson A booth at Bar Spero
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Bar Spero, Washington, DC
Image Credit: Casey Robinson Maine scallops with olive oil and preserved citrus
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Bar Spero, Washington, DC
Image Credit: Casey Robinson Ice cream posing as Basque cheesecake.