This week, Puerto Rico’s rugged beauty will serve as the backdrop for the second annual Dorado Beach Culinary Getaway. The gastronomic event—taking place at Dorado Beach, a Ritz-Carlton Reserve, from November 3 to 6—is helmed by chef José Andrés of the resort’s Mi Casa restaurant. Revered chefs Anthony Bourdain, Eric Ripert, and Tim Love will prepare nightly dinners alongside Andrés.
Food-centric festivities include a welcome party at Encanto Beach Club, an oceanfront barbecue, a rum tasting, a Champagne brunch, chef-led cooking demonstrations, and chef meet-and-greets. Attendees can book the Culinary Getaway with José Andrés and Friends package ($1,945 per night, based on double occupancy for a three-night minimum stay), which includes daily continental breakfast for two at Mi Casa and access to all of the culinary happenings. (ritzcarlton.com)
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