The Mansion on Turtle Creek

Among Dallas’ most luxurious dining rooms, The Mansion on Turtle Creek offers an array of seafood, meat, and game in addition to new chef Bruno Davaillon’s signature five-course seasonal tasting menu.  Specialties: Shrimp cocktail with horseradish panna cotta and spicy tomato syrup; crispy duck confit with potato mousseline, duck breast, chanterelle, foie gras, and orange; Texas grit fries with chipotle aïoli.

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