How to Make a Georgia Julep, a Peach-Infused Spin on the Kentucky Derby's Favorite Drink
Throw a little sunshine into your Mint Julep by way of some refreshing Georgia peaches.
cognac
Food & Drink
Spirits
The 21 Best Tequilas You Can Buy Right Now
Robb Report’s selection of the top tequilas currently available.
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Spirits
The World’s Oldest Bottle of Whiskey Is Heading to Auction
Carbon dating suggests the spirit was bottled between 1763 and 1803.
Wine
13 Superb New Sauvignon Blancs to Drink This Spring
The lively white is gaining on Chardonnay, and is the right wine for dinner tonight.
Wine
Nature’s Perfect Cellar? Aging Bottles on the Ocean Floor Is the Wine World’s Weirdest New Trend
For somewhere cool and dark to lay down your wine, skip the cave and head for the ocean.
Wine
How CJ McCollum Created the NBA’s Most Coveted Wine
The Portland Trail Blazers star is using his proximity to Oregon’s best vineyards to develop his palate—and his own label.
Dining
Here’s How to Make Eric Ripert’s Vegetarian Bolognese at Home
Le Bernardin’s chef shares a take on the Italian sauce that uses mushrooms instead of meat.
Dining
Michelin Just Awarded Two Stars to a Restaurant That Opened in the Middle of the Pandemic
Jônt made a pretty remarkable showing despite being open less than a year.
Spirits
How to Make a Bramble, a Gin Drink Invented by a Pioneer of the Cocktail Renaissance
Spring is the best time to enjoy bartender Dick Bradsell’s blackberry-accented modern classic.
