Spirits
No Kidding, This Father-Son Duo Is Making Bourbon From Popcorn
There’s still a little time until the popcorn whiskey will be ready, but 15 Stars is already putting out award-winning bourbon you can buy.

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A Long-Shuttered Whisky Distillery Is Returning With an Uncommon Floral Scotch
The reborn Rosebank will make a Lowlands style of whisky, starting with a 31-year-old distilled before it closed in the 1990s.
Aquavit, Scandinavia’s Favorite Spiced Spirit, Is Coming to the US
Will Americans actually want to drink it? Batch 22 is betting they will.
Ready Drinker One? The Assassin’s Creed Bourbon You Didn’t Know You Needed Is Here
Could video game-branded whiskey become a new trend?
Bushmills’ ‘Peaky Blinders’-Inspired Whiskey Wants to Show You How Prohibition Hooch Tasted
Netflix and a chilled glass of booze.
The Whiskey World’s Ridiculous New Trend Is Aging Rye and Bourbon on Moving Trains and Boats
Does it actually do anything for the flavor of the spirit?
High West Has Brought Back Its Surprisingly Delicious Blend of Rye, Bourbon and Scotch
Campfire is a little smoky, a little sweet and very unique.
Taste Test: Black Rebel Motorcycle Club’s Whiskey Collab Is Worth Trying Even If You Don’t Like the Band
This whiskey is more than just a rock band tie-in marketing ploy.
How to Make a Singapore Sling, a Classic Gin Cocktail That Packs a Juicy Punch
The “authentic” recipe for this cocktail is elusive—but this version may be the best.