Sonoma's Wine Auction Grows Up in 2018
There are fewer dancers, but look for globe-trotting adventures, rare bottles, and making a difference in local lives.
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A Wine Poured from Napa’s Longest-Growing Region
High on Mount Veeder, Mayacamas Vineyards stays the course with its old-school wines.
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Napa is Luring French Winemakers to Leave the Old World
A new generation of growers bet that California’s soil, climate, and winemaking culture add up to better wine.
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A Cabernet That Triumphed Over Challenging Soil
Crown Point has some hard-to-resist releases, including a 2014 Cabernet Sauvignon.
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There’s a Line Forming for La Pelle, Napa’s Newest Label
A shovel starts a unique partnership between a farming outfit and a winemaker with vision.
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Like Napa Cab? You’ll Love Washington State Merlot
Bordeaux from the Northwest has more in common with the Cabernet you love than you might think.
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Julien Fayard Is a Wine Whisperer Worth Watching
A student of Bordeaux and the French masters before him, Fayard is forging his own path in California wine country.
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If You Like White Burgundy, You’ll Love Oregon Chardonnays
Willamette Valley Winemakers rival their French counterparts for world-class versions of the world’s favorite white.
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Veuve Clicquot Pops a Champagne Heavy on the Noir
Cellar Master Dominique Demarville throws caution to the wind with a mix that’s mostly Pinot Noir, and the results are delightful.
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A Page Turns on Heitz Cellar
A Napa Valley icon looks to the future under new ownership, with two very young women looking out for the brand.
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In Pictures: A Preview of the 2018 Naples Winter Wine Festival
