Los Angeles: Melisse

On Valentine’s Day, guests at Melisse in Los Angeles will be treated to an eight-course prix fixe menu ($295). The flavorful combination includes egg caviar; wild striped bass with melting fennel, porcini mushrooms, and Champagne reduction; and prime beef New York steak with braised beef cheek, potato galette, lardo, Swiss chard, carrots, and a bone […]

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Los Angeles: Melisse
Melisse Restaurant
Melisse Restaurant

Melisse Restaurant

Melisse Restaurant

01

Melisse Restaurant

Melisse Restaurant

On Valentine’s Day, guests at Melisse in Los Angeles will be treated to an eight-course prix fixe menu ($295). The flavorful combination includes egg caviar; wild striped bass with melting fennel, porcini mushrooms, and Champagne reduction; and prime beef New York steak with braised beef cheek, potato galette, lardo, Swiss chard, carrots, and a bone marrow-persillade. Wine pairings are available for an additional $185. (melisse.com) 

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