Milk Bar – New York

There’s a cavalcade of whimsical, nostalgia-tinged sweets at Christina Tosi’s Milk Bar empire. She’s made so many iconic desserts, from crack pie, to her take on birthday cake, to the compost cookie. But it all really began to take off when she thought of making panna cotta with Corn Flakes-infused milk. Her boss, David Chang, […]