Think of it as an early morning clifftop seaside walk in a bottle.
Grab your rye and cognac.
Eggs, peanut butter, cream and scotch in a drink? Yet somehow it all works.
It’s not for everyone, but if it’s for you, you’ll love it.
The drink where Angostura Bitters—normally a supporting player—gets to be a star.
Your triceps will despise you, but your taste buds will adore you.
It’s a crowd pleaser.
Sometimes, you just need to make like the Hulk and smash.
This long-lost drink was revived in the 2000s and the cocktail world is better for it.