Foie Gras

Animal rights activists claim a big victory, dealing major blow to the industry.

Though many cooks wanted to duck our request for comment.

The Oak Door in Tokyo piles on the truffles, wagyu and foie gras.

The fallout begins. Last week, the U.S. Supreme Court refused to take up the case to overturn California’s foie gras ban. The justices’ move ended years of legal wrangling in the Golden State, finally forcing restaurants to remove the fatty duck liver from their menus. The ruling is rippling around the world. And California’s ban […]

Delivery service Postmates will no longer let partner restaurants sell the controversial delicacy.

Junior Merino wants to fight stereotypes about Mexican food.

Amid a drastic butter shortage and the worst wine harvest in generations, the French will be even testier this holiday season.

Hint: There’s a drill and liquid nitrogen involved.

Classified, the secret, invite-only restaurant at the Newark Airport, will remove the delicacy from its menu.