Vegan

Chef Daniel Humm says “the current food system is simply not sustainable.”

They’ll dice your plant-based diet into haute cuisine.

Fake meat equals real money for Impossible Foods—and lots of it. The Silicon Valley-based startup, meatless food’s current It company, is valued at a jaw-dropping $2 billion after its latest round of funding raised $300 million in capital, according to Reuters. The funding means the company has now raised a $750 million across five rounds […]

The vegetable-focused restaurant is pushing against dining trends with a more curated experience.

He’s changing the way we think about plant-based cooking.